TOUR OF ASIA
Buon Capodanno Cinese! From the Chinese New Year, the 16th of February till Thai New Year, the 13th of April, we are touring asia with a special selection of flavours as a big 'Thank You!' to all our Asian fans!
Starting with China we have a red bean paste and a classic black sesame gelati. Moving to Japan we will do Matcha green tea gelato and sorbet made with yuzu, the citrus fruit. Going south to Malysia we are collaboration with Chef Wan, a local chef, to create a Durian flavour! Finally in Thailand we have pandan gelato and a mango sticky rice flavour with cooked rice bits!
In addition we will be doing many matcha flavoured desserts, matcha white hot chocolate, pandan swiss roll, and red bean good luck cakes (depending on daily availability).
Bacio (milk chocolate & hazelnut)
Bonet (coffee, rum, chocolate, egg yolk & amaretti)
Mango Sticky Rice
Red Bean Paste
Ricotta & Sour Cherry
Salted Caramel & Pecan
Dark Chocolate (dairy-free)
Gianduja (milk chocolate & hazelnut)
Matcha & White Chocolate
Our menu changes all day every day - these are example of the flavours available this week.
Please call us for further information - 020 7287 5555
EVENTS & GELATO CART
Pop up Opportunities
We have run successful pop-up Gelupo bars across London, most recently at Estée Lauder’s HQ. We are now taking requests for the next season, so if you want to discuss an idea you have, just e-mail or call.
Our Gelato Cart
We supply corporate parties, weddings and commercial launches with our gelato, much of it served from our gelato cart. The very height of food fashion, she can be filled with up to 8 flavours of gelato and cater for indoor or outdoor events of any size, serving up to 300 people per hour. Our cart does travel too, and is at home on the beaches of Cornwall as it is in the streets of London.